Tempt Your Taste Buds With Delectable Ice Cream Dessert Recipes This Weekend

This weekend, treat yourself to a delicious treat with a collection of incredible ice-cream dessert recipes that are sure to satisfy your sweet tooth. Whether you’re looking for a refreshing fruity treat or a decadent chocolatey creation, these delectable recipes are ideal for sharing with your loved ones. There’s something for everyone, from homemade ice cream sundaes to inventive ice cream sandwiches. Prepare to have your taste buds tantalised as you embark on a delectable journey into the world of frozen desserts.

Dark Fantasy Sundae Ice Cream Frozen Dessert:

(Recipe by Chef James Patrick, Fat Tiger)

Ingredients:

  • 2 cups dark chocolate ice cream
  • 1 cup vanilla ice cream
  • 1/4 cup dark chocolate chips
  • 1/4 cup crushed dark chocolate cookies (such as Dark Fantasy or Oreo)
  • 2 tablespoons chocolate syrup
  • 2 tablespoons mint syrup
  • 1 cup brownie cubes
  • 1 cup soda water (chilled)
  • Whipped cream (for topping)
  • Crushed dark chocolate cookies (for garnish)
  • Mint leaves (for garnish)

Instructions:

  • In a tall glass, start by layering a spoonful of crushed dark chocolate cookies at the bottom.
  • Add a scoop of dark chocolate ice cream and a scoop of vanilla ice cream on top of the cookies.
  • Sprinkle a tablespoon of dark chocolate chips and crushed dark chocolate cookies over the ice cream.
  • Drizzle 1 tablespoon of chocolate syrup and 1 tablespoon of mint syrup over the toppings.
  • Add a layer of brownie cubes.
  • Repeat the layering process with another scoop of dark chocolate ice cream, vanilla ice cream, dark chocolate chips, crushed cookies, chocolate syrup, and mint syrup.
  • Top the sundae with more brownie cubes.
  • Slowly pour chilled soda water into the glass, allowing it to fill the gaps and create a fizzy soda effect.
  • Add a dollop of whipped cream on top of the sundae.
  • Garnish with crushed dark chocolate cookies and mint leaves.
  • Serve immediately with a long spoon and a straw for a delightful combination of flavors and textures.
  • Enjoy your Dark Fantasy Sundae Ice Cream Soda, a refreshing and indulgent treat!

Rose Milkshake Sunday Soda:

(By Shivani Gupta, Chef and Founder at Food N Dudes, Bhandup West, Mumbai)

Ingredients:

For the Rose Milkshake Base:

  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 1-2 tablespoons rose syrup (adjust according to taste)
  • 1/2 teaspoon rose water
  • A few drops of pink food coloring (optional)

For the Soda:

  • Chilled soda water or club soda
  • Whipped cream
  • Rose petals (for garnish)
  • Chopped pistachios or almonds
  • White chocolate shavings or curls
  • Maraschino cherries (optional)

Instructions:

  • In a blender, combine the vanilla ice cream, whole milk, rose syrup, rose water, and pink food coloring (if using). Blend until smooth and creamy.
  • Taste the milkshake base and adjust the sweetness or rose flavoring according to your preference. Add more rose syrup or rose water if desired.
  • Once you achieve the desired consistency and flavor, pour the rose milkshake base into a tall glass.
  • Fill the glass about 1/3 full with the rose milkshake base.
  • Add chilled soda water or club soda to the glass, slowly pouring it in to fill the glass.
  • Stir gently to combine the milkshake base and soda water.
  • Top the soda with a dollop of whipped cream.
  • Sprinkle chopped pistachios or almonds over the whipped cream.
  • Add white chocolate shavings or curls on top for an extra touch of indulgence.
  • Garnish with a few fresh rose petals for an elegant presentation.
  • If desired, place a maraschino cherry or two on top as a colorful finishing touch.
  • Serve the Rose Milkshake Sundae Soda immediately with a straw or a long spoon for sipping and scooping.

Caramel Coffee Ice Cream Soda:

(By Shailendra Shahi, Executive Chef, Cream Centre)

Ingredients:

  • Coffee Mix: 30g
  • Caramel Sauce: 10g
  • Sea Salt Caramel Fudge Ice Cream: 60g
  • Soda: 150ml

Instructions:

  • In a glass or a tall glass, add the Coffee Mix.
  • Pour the caramel sauce over the Coffee Mix.
  • Add the Sea Salt Caramel Fudge Ice Cream into the glass.
  • Slowly pour the soda over the ice cream mixture.
  • Gently stir the mixture to combine the ingredients.

Your Caramel Coffee Ice Cream Soda is ready to be enjoyed!

Mocha Ice Cream Soda

(By Ashni Shah, Co-Founder, NOTO)

Ingredients:

  • 1 shot of espresso
  • 1 cup of your favourite ice cream (dark chocolate recommended)
  • 250ml Soda

Instructions:

  • Take the shot of espresso and mix it with half the soda till it comes together.
  • Add a scoop of your favourite ice cream.
  • Top it up with some soda.
  • Sit back and indulge in some nostalgic memories of ice cream soda.

Old Fashioned Ice Cream Soda:

(By Chef Banshidhar Parida, 3102 BCE)

Ingredients:

  • 3 cup chocolate syrup
  • 1 cup milk
  • 4 cups soda chilled
  • 8 scoops chocolate ice cream small scoops
  • 60ml- chocolate syrup
  • 3 scoops- chocolate ice cream
  • Top up with soda

Instructions:

  • To make a delicious chocolate soda, follow these simple steps. First, gather all the necessary ingredients. You will need milk, chocolate syrup, ice cream, club soda or carbonated water, and optional toppings like whipped cream, cherries, or chocolate shavings.
  • Next, divide the milk evenly between two tall 16-ounce glasses. Pour 3 tablespoons of chocolate syrup into each glass and stir vigorously to blend the syrup with the milk.
  • Afterward, add two scoops of ice cream to each glass. Make sure to choose your favorite flavor! Slowly pour club soda or carbonated water into each glass, filling them about threequarters of the way up. This will create a fizzy and refreshing base for your chocolate soda.
  • Finally, if desired, top each glass with a dollop of whipped cream, a cherry, or some chocolate shavings. These extra touches add a delightful visual appeal and enhance the overall flavor.
  • And there you have it! Enjoy your homemade chocolate soda, a delightful treat that combines the richness of chocolate with the effervescence of soda.

Strawberry Slush:

(By Chef Banshidhar Parida, 3102 BCE)

Ingredients:

  • Strawberry crush 30 ml
  • Lime juice 10 ml
  • Venila ice cream 3 scoop
  • Top up with soda or sprite

Instructions:

  • To make a quick and easy strawberry slushie, start by gathering your ingredients. You will need water, strawberries (fresh or frozen), sugar, lemon juice, and ice cubes.
  • Next, add the water, strawberries, sugar, lemon juice, and a handful of ice cubes to a blender. Blend everything together until you achieve a smooth and slushie-like consistency.
  • That’s all there is to it! This strawberry slushie recipe is incredibly straightforward and hassle-free.
  • For an optional touch, garnish each serving with a fresh strawberry or a lemon slice. This adds a visually appealing element to your refreshing drink.
  • Indulge in this super simple and cooling beverage on hot summer days. Whether you use fresh or frozen strawberries, this delightful strawberry slushie is sure to be a hit.